Published April 13, 2017

GR Easter Brunch

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Written by Jim Blehm

GR Easter Brunch header image.
Are you too busy house hunting to spend hours slaving away in the kitchen for Easter Brunch this year? Or perhaps your kitchen is currently “off limits” in preparation for your next showing. Or maybe you’ve settled into your new home, but with a family full of vegan and gluten free dietary restrictions, the thought of cooking to accommodate everyone’s needs is causing you to break out in hives. No matter the reason, here are some wonderful Easter Brunch options around the city to take away some stress and please everyone in your party.

Terra GR
Brunch from 10 AM – 2:30 PM
Terra has a beloved brunch raved about in this city every Saturday and Sunday morning. Fortunately for us, they have created a special menu for Easter. Featured this weekend only include things like Shortrib and Potatoes, Pork Grillades and Grits, PB&J Crepes, and a Breakfast Pizza to ensure that everyone in the family is thoroughly impressed. To top it off, Biermosas and Organic Bloody Mary’s made with Tito’s Vodka will be readily available. 
Make reservations online or by calling: 616-301-0998.

Graydon’s Crossing
Brunch from 10 AM to 2 PM with Bloody Mary special
$2 off select draught all day
If you haven’t been to Graydon’s before, be prepared for British Indian fusion. It’s a wonderful blend of flavors that will knock your socks off in the best way you never expected. They also have one of the best brunches in the city with Easter being no exception. Included on the menu are breakfast nachos and a Dubai Scramble complete with poutine and potato pancakes. Pair those with their full draft list or a bloody mary and you’ve got yourself a new Easter tradition.
You can make reservations online or by calling: 616 726 8260. 

Grove 
Brunch from 11AM -3 PM
Grove’s brunch is relatively new, but boy are we glad they have added this to their dining options. Boasted as Farm to Table dining, Easter Brunch is sure to be the dining experience you slaved over in the kitchen without any of the work. We are excited about their pork belly Benedict, breakfast tacos, and a cuban hash that is supposed to be totally out of this world. They even have a a vegan pierogi to satisfy the Polish in all of us.
Make your reservations online or call 616-454-1000 today. 


Happy Easter and happy house hunting!
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